SAVE YOUR SQUASH! I literally could eat this every day it's so good!! This is an extremely easy canning recipe! RECIPE: ¼ cup salt 4 pounds young yellow squash sliced into rounds 2 small onions, thinly sliced 1-2 cups raw honey or 2 ¼ cups sugar 4 cups distilled white vinegar 2 teaspoons mustard seed 1 teaspoon ground turmeric 1 teaspoon celery seed Step 1 In a large non-aluminum pot, combine the squash and onions. Cover with salt, and let stand for 2 hours to release the liquids. Stir occasiona

This Southern Yellow Squash Recipe will soon become a family favorite! If you want to know how to cook yellow squash, try this simple 30 minute baked yellow squash recipe! The perfect way to use up garden fresh squash! Recipe: https://numstheword.com/yellow-squash-casserole/ #yellowsquash #yellowsquashcasserole #recipe #recipevideo #videoviral #numstheword | Num's the word