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Plate my dinner with me 🤪🫶🏽 🥣 Red Lentil Daal Serves: 4 Time: about 35 minutes Ingredients * 1 cup red lentils (masoor dal), rinsed * 1 chicken stock cube * 1 medium onion, finely chopped * 2 tomatoes, chopped * 2–3 garlic cloves, minced * 1 tsp cumin seeds * ½ tsp turmeric * 1 tsp red chilli powder (adjust to taste) * ½ tsp coriander powder * 2 tbsp oil or ghee * 4 cups water * Salt — go easy because the stock cube is already salty * 1–2 green chillies, sliced * Fresh coriander Method 1. Co
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Plate my dinner with me 🤪🫶🏽 🥣 Red Lentil Daal Serves: 4 Time: about 35 minutes Ingredients * 1 cup red lentils (masoor dal), rinsed * 1 chicken stock cube * 1 medium onion, finely chopped * 2 tomatoes, chopped * 2–3 garlic cloves, minced * 1 tsp cumin seeds * ½ tsp turmeric * 1 tsp red chilli powder (adjust to taste) * ½ tsp coriander powder * 2 tbsp oil or ghee * 4 cups water * Salt — go easy because the stock cube is already salty * 1–2 green chillies, sliced * Fresh coriander Method 1. Co
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Cheesy BBQ Chicken Rice recipe
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Cheesy spiced chicken served ontop of a bed of carmalised vegatables and a fresh homemade gauc. The perfect weeknight dinner that's always so rewarding to make! Ingredients: (Serves 4-5) - 1.2kg chicken breast - 2 tbsp paprika, cumin, oregano, salt - 1 tbsp sunflower oil - Carmalised vegetables - 1 white onion - 1 red onion - 1 red bell pepper - 1 yellow bell pepper - 3 mielie's - 400g drained black beans - 3 cloves of garlic - 2 tbsp paprika, cumin, oregano, salt - 1 tbsp sunflower oil - 200g c
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Cheesy spiced chicken served ontop of a bed of carmalised vegatables and a fresh homemade gauc. The perfect weeknight dinner that's always so rewarding to make! Ingredients: (Serves 4-5) - 1.2kg chicken breast - 2 tbsp paprika, cumin, oregano, salt - 1 tbsp sunflower oil - Carmalised vegetables - 1 white onion - 1 red onion - 1 red bell pepper - 1 yellow bell pepper - 3 mielie's - 400g drained black beans - 3 cloves of garlic - 2 tbsp paprika, cumin, oregano, salt - 1 tbsp sunflower oil - 200g c
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TikTokcosta.cooks
Creamy gochujang chicken 🤤 Ingredients (serves 2): For the chicken: 400g chicken breast 1 tsp chilli oil 1 tsp gochujang paste 1 garlic clove, minced 1 tbsp soy sauce For the sauce: 1 tsp chilli oil 2 cloves garlic, minced 1 tbsp gochujang paste 1 tbsp soy sauce 1 tsp honey 150-200ml chicken stock 50g light cream cheese Served with: Rice Pan fried tenderstem broccoli Sesame seeds Firstly, make the marinade by mixing the chilli oil, gochujang paste, soy sauce and garlic. Coat the chicken evenly,
0:11
Creamy gochujang chicken 🤤 Ingredients (serves 2): For the chicken: 400g chicken breast 1 tsp chilli oil 1 tsp gochujang paste 1 garlic clove, minced 1 tbsp soy sauce For the sauce: 1 tsp chilli oil 2 cloves garlic, minced 1 tbsp gochujang paste 1 tbsp soy sauce 1 tsp honey 150-200ml chicken stock 50g light cream cheese Served with: Rice Pan fried tenderstem broccoli Sesame seeds Firstly, make the marinade by mixing the chilli oil, gochujang paste, soy sauce and garlic. Coat the chicken evenly,
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Master These 7 Table Tennis Serves in the Right Order (Beginner to Pro)
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鶏と魚介のWスープで仕立てる塩中華そば！チャーシューと肉雲呑をのせた一杯 【中華そば 麺壁九年】 東京都杉並区上井草にある「中華そば 麺壁九年」へ撮影に伺いました。 2020年創業。鶏と魚介の出汁を生かした中華そばを提供しています。 今回ご紹介するのは「チャーシュー雲呑中華そば（塩）」。 ブランド鶏と野菜、数種類の節とアゴ煮干しから、それぞれ長時間かけて出汁を抽出。 2種類のスープを合わせ、鶏のコクに魚介の風味を重ねた塩スープに仕上げています。 麺は、菅野製麺所製のストレート細麺。 小麦の風味が感じられ、鶏と魚介の塩スープによく合います。 チャーシューと肉雲呑をはじめ、穂先メンマ、ネギ、柚子皮が添えられています。 店舗は西武新宿線・井荻駅から徒歩2分。 鶏と魚介のWスープに、チャーシューと肉雲呑をたっぷり合わせた一杯です。 ■店舗情報 📍 店名：中華そば 麺壁九年（めんぺきくねん） 🏠 住所：東京都杉並区上井草1-24-22 小山ビル 1F 🚃 アクセス：西武新宿線 井荻駅 徒歩2分／JR荻窪駅よりバス10分 ⏰ 営業時間： 平日 11:00～15:00 / 18:00～21:3
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CHILLI🌶️ pov: you make a chilli so good you’re already excited for tomorrow’s leftovers ✨🤎 Chilli con carne is one of those dinners that just feels like a hug in a bowl… especially when it’s cold outside, the candles are lit and you’ve got a big cosy bowl of this in front of you!!🫶🏼✨ The secret? Letting it simmer low and slow until it turns rich, thick and full of flavour. And yes… the little square of dark chocolate at the end sounds strange but trust me Ingredients (serves 4) •400g beef mi
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Crunchy Weet-Bix base. Gooey peanut caramel. Chocolate on top. This Peanut Choc Weet-Bix Slice is full of flavour and surprisingly simple to make. Just blend, layer, chill and try not to eat it all before it sets. Save this one for your next snack prep. Full recipe below. Peanut Choc Weet-Bix Slice Serves: 16 Ingredients Base 4 Weet-Bix, crushed 1 cup oats ½ cup peanut butter 8 Medjool dates, pitted 2–3 tbsp So Good™ Almond Milk Unsweetened, or milk of choice Pinch of salt Caramel Layer 1 cup Me
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