Tina cooks crab, Norwegian lobster, scallops and salmon on the grill. Tina visits Southern Trøndelag and the windswept islands of Hitra and Frøya, where the Norwegian Sea offers crystal-clear water ...

Many seafood chains offer fried fish options, but what about spots where servings are so big you can easily share your meal (or perfect for one very hungry diner to indulge?). If you're in the mood ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. This recipe appears in a collection See all stories. Rustic, colourful, versatile and mostly ...